Just stir and bake. 1 carton (8 ounces) frozen whipped topping, thawed. 4. Good appetite! //]]>, Posted by Luci Weston in Food and Drink | Permalink Finish off the top layer with a … https://www.tasteofhome.com/recipes/pineapple-coconut-angel-food-cake 3 Ingredient Pineapple Angel Food Cake. cans crushed pineapple (undrained) 1 tsp. Cook Time 35 minutes. Already shared the recipe with three friends. Posted by: Simply add a 14 ounce can of crushed pineapple to a angel food cake mix, pour into a bundt pan sprayed with non-stick spray and bake according to the cake mix directions then allow to cool! 16 oz. The clean-up is a snap, too, because you'll only use 1 bowl, 1 spoon, and a bundt pan. Shop ROOMIGATOR™ The Natural Neutralizer at BetterBrighterEasier.com Buy A Bottle, Plant A Tree! can of crushed pineapples (or you can core your own pineapples after watching my How-To Core A Pineapple video - it is easy and you can't beat fresh pineapple right out of the shell!). Joyce Hose | Get the easy recipe with cake mix, crushed pineapple and vanilla. You want 1 cup of syrup so if there is not … Also grease your angel food cake pan well so it doesn’t stick. Be warned, though, that when baking this cake mix on a sheet pan, the cake will rise pretty high above the rim of the sheet pan. Course Dessert. 1 1/2 cups heavy cream, whipped (or whipped coconut cream for Paleo), optional; 1 pint berries (optional) Instructions. Review Recipe. These 2 Ingredient Pineapple Angel Food Cupcakes Recipe come together in a snap and make the perfect easy dessert for busy weeks! NOTE: If you haven't done this before (like me), when you take the cake out of the oven, flip it over - the cake should hang the way it would look when you put it on a cake plate - SEE the picture at right for a clearer understanding... Be sure to use a glass bottle, not plastic which might melt. Slowly pour the cake mix into the pineapple, stirring gently. Let cool completely to remove. 1 box Betty Crocker™ white angel food cake mix 1 can (20 oz) crushed pineapple in juice, undrained Coconut (I put about 1/2 cup, but you can add 1 cup) Directions: Combine Angel Food Cake mix (just the contents of the box) and a 20 ounce can of crushed pineapple in its own juice. MISTAKE - as soon as I stirred in the coconut the cake went flat. There are two ways to tell when your Pineapple Coconut Bundt Cake is done baking. Drain the crushed pineapple but reserve the syrup. With Valentine's Day coming up, its only right to share light, airy It just helps with the removal. I used boxed angel food cake mix for this to take a shortcut, but you could be fancy and make your own. Celebrate spinach season with this lean and green scramble. This would be a great dessert to serve at a Summer party. Pineapple Coconut Angel Food Cake: An EASY Tropical Treat. 1/2 cup cold milk. https://www.yummly.com/recipes/angel-food-mix-with-cake-mix pkg. 1 prepared angel food cake (16 ounces) 1/2 cup flaked coconut. All Rights Reserved. NOTE: The mix will foam up. July 2019 at 10:45 AM. Amorette | Preheat oven to 350 degrees F. Spray the insides of two 6-cup giant muffin silicone pans with butter flavored cooking spray. It's that good and that EASY! Glad to read it and your experience. Course Dessert. For this recipe, I used the regular oven setting, not convection. Get one of our Pineapple coconut angel food cake recipe and prepare delicious and healthy treat for your family or friends. The clean-up is a snap, too, because you'll only use 1 bowl, 1 spoon, and a bundt pan. 5. Mix well but don't beat. Pineapple Angel Food Cake is a light, fruity, and simple dessert. Add-ins like bittersweet chocolate, toasted coconut and pineapple cream cheese spread take this Pineapple-Chocolate Angel Food cake to a new level. (No need to use a mixer, just stir it with a spoon). pkg. Note that this needs to be made the night before to soften the graham crackers. July 2019 at 08:04 PM. This cake is going to smell amazing and you’ll be tempted to remove it and serve right away. I put another sheet pan underneath the one being used to bake the cake, just in case some spillage happened. I place the cake upside down ontop of a large pop bottle to cool. Author Holly Nilsson. :), Posted by: Serve with non-fat Cool Whip and fresh fruit. @Amorette: So true! Share on Twitter. A lightly boozy, tangy icing adds a little lusciousness. pineapple or orange extract 1 1/2 c. reduced-fat whipped topping 1/4 c. flaked coconut, toasted reduced-fat cream cheese 2 tbsp. Directions. Chalk this up as another ‘recipe but not really’ or an excuse to throw together several of my dessert favorites, but this grilled angel food cake topped with grilled pineapple slices, toasted coconut flakes, and caramel sauce is where it’s at.. It’s a relatively easy, semi-homemade recipe that has you grilling two non-conventional foods – pineapple and angel food cake … Try something new for dessert with this Pineapple-Chocolate Angel Food Cake. Servings 8 servings. Directions: In a large bowl, whisk milk and pudding mix for 2 minutes. Ingredients. For pineapple-gin glaze, process pineapple in a blender until smooth and pass through a fine sieve to yield 80ml juice. 1 16 oz. Add-ins like bittersweet chocolate, toasted coconut and pineapple cream cheese spread take this Pineapple-Chocolate Angel Food cake to a new level. 5. See more ideas about food, delicious desserts, cake recipes. Top with … If you're after a light cake, this one's for you, and it's a great way to use leftover eggwhites - we store ours in the freezer for times such as this. Thanks for sampling my recipes! Learn how to cook great Pineapple coconut angel food cake . Be the first to rate this recipe! Slice the angel food cake into 3 layers. 1 can (8 ounces) crushed pineapple, undrained. In a large bowl, mix together the cake mix, pineapple and vanilla. Transfer mixture into 9×13 ungreased ceramic baking dish. Good appetite! 1 box Betty Crocker Angel Food Cake Mix 20 ounce can of crushed pineapple, undrained 1 cup coconut flakes Do not follow the directs on the box mix, the only thing you need from it is the baking temp. Lemon Coconut Angel Food Cake, Angel Food Cake With Pineapple, Holiday Angel Food Cake, etc. Comments (6). EXTRA: If you like coconut, check out Coconut Macaroons, The 30 Minute Cookie Recipe. 1 – 16 ounce Angel Food Cake mix; 20 ounces (1 can) crushed pineapple, in natural juice; 8 ounces lite non-dairy topping or sweet whipped cream; 1/2 cup toasted coconut (optional) Directions : Preheat oven to 350 degrees F. In a large bowl, mix the Angel Food Cake mix & the crushed pineapple including juice, until blended. Share on Facebook Share on Pinterest Share by Email More sharing options. Angel Food Cake Mix * Crushed Pineapple * Parchment Paper * 0 from 0 votes. Prep Time 5 minutes. Spread the pineapple pudding mixture in between each layer. Submitted by: HOCKIMAMA, A healthy and filling middle eastern dip! Angel Food Torte. © 2008 - 2020 LUCIMAC Productions LLC. 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